Among California’s many foodie events is Castroville’s Artichoke Festival, which celebrated the titanic thistle this weekend.

The stretch of coast between Santa Cruz and Monterey is probably my favorite area in California. Plenty of empty beaches allow for endless walking, the waves are safe enough to enjoy but rugged enough for surfers and the local farms are bursting with excellent produce. Communities like Aptos and Soquel have their fair share of [...]

If you enjoy darker and more flavorful meat and want to support small farmers and businesses, duck deserves a high ranking on the sustainability menu.

Fox News is at it again. Could wind farms possibly contribute to global warming? Perhaps at the earth’s surface. One study in west Texas has found some interesting conclusions.

Kellogg’s released its annual corporate responsibility report to coincide with Earth Day and focuses on sustainable agriculture and water stewardship.

Qatar is now investigating whether solar could effectively produce both energy and water for its farming sector.

Dates grown in the United Arab Emirates are among the finest in the world and their cultivation is an example of how the UAE can boost its efforts on sustainable development.

Etihad Airways has announced a partnership with Abu Dhabi Organic Farms to source organic ingredients for its first class dining menus.