Archives for Food and consumer products
Over 40 delegates convened in Ljubljana to launch the multi-stakeholder Global Ghost Gear Initiative in a move to clean up the fishing industry.
At the Lima Climate Change Conference, SABMiller says businesses must make the business case for addressing water scarcity throughout Latin America.
Amazon is promoting Amazon Elements, products that promise transparency -- starting with diapers and baby wipes.
The Swiss company, Freitag, is on a quest to transform how textiles are manufactured, and has come up with a compostable fabric.
The Global Roundtable for Sustainable Beef issued the “release of the first global definition for sustainable beef." Will critics of the industry buy in?
Could Coca Cola's venture into premium milk be the greatest coup for beverage companies since bottled water?
Pepsi True, currently only sold on Amazon, has run into a problem: horrid reviews over its palm oil policy.
One of the best perks about visiting the Balkans is the chance to wander around the markets, and the open air market in Ljubljana is no exception.
The ocean conservation advocacy group Oceana alleges that the shrimp industry dupes consumers on the sourcing of the shrimp they are buying.
Should we start to view meat as a luxury? The environmental costs, ethics and cost to public health all suggest we need to rethink meat.
Clorox recently announced an expansion of their “Ingredients Inside” program, which includes more information about fragrances. But is this really enough?
Ecovention’s GreenBox, or the “pizza box of the 21st century” as described by Fox News, is continuing to make a difference in the pizza industry.