Let me share five tips for boosting your social media presence; in sum, make it less about you and more about others.
Prison recycling is underway: one women's correctional facility in Vermont has met the state's new recycling and composting law one year ahead of schedule.
A Weinreb Group report on the typical chief sustainability officer role shows it has shifted to one deeply involved with the company's overall strategy.
General Motors (GM) continues to expand its global zero-waste program, inching closer to its goal of having 125 total facilities landfill-free by 2020.
Last week the American Petroleum Institute was sued for trademark infringement by Choose Energy, Inc.
This morning the Department of Energy and Abengoa are kicking off the company’s first commercial-scale biorefinery in Hugoton, Kansas.
A smart city? The annual cost to local IT and business process outsourcing (BPO) companies in Bangalore reaches as much as US$6.5 billion annually.
A new study makes the case for sustainability to be part and parcel of a company’s enterprise risk management plan.
Unilever and WRI have worked together to increase transparency in agricultural supply chains in order to stall the pace of global deforestation.
The startup Ditto allows companies to analyze the ubiquitous selfie for major brands' marketing purposes.
Impossible Foods is a start-up that has scored $75 million in venture capital funding. Its mission: to make a plant-based bloody hamburger.
Clorox recently announced an expansion of their “Ingredients Inside” program, which includes more information about fragrances. But is this really enough?